A renowned culinary historian offers a fresh perspective on our most divisive cultural issue, race, in this illuminating memoir of Southern cuisine and food culture that traces his ancestry—both black and white—through food, from Africa to America and slavery to freedom.
Community comments are the opinions of contributing users. These comments do not represent the opinions of Washington County Cooperative Library Services.
What did you think about this title?
There are no comments from the community on this title
More from the community
Community lists featuring this title
There are no community lists featuring this title
Community contributions
Community quotations are the opinions of contributing users. These quotations do not represent the opinions of Washington County Cooperative Library Services.
There are no quotations from this title
Community quotations are the opinions of contributing users. These quotations do not represent the opinions of Washington County Cooperative Library Services.
From the community